Chinese lunch

Fun things are always happening when Pingis and I are away trying to build Löwengrip. We were supposed to eat lunch with the buyer at Parkson (imagine Åhléns), but instead we end up sitting with their management team and are thrown into their lunch. There were about 20 people. If there’s anything Pingis and I are good at, it’s handling different, unexpected meetings. Their chairman, and older man, waved us to his table behind us and went straight to business and said; “Marketing plan here in China, say”. We started talking while the food arrived and everyone was eating so skillfully with the chopsticks. Everything went well actually, and I also had what might be the best food in years. Pretty simple, but I’ll never forget the noodles. The vegetarian wok. Sticky rice. Yum. We ate and ate. I did however skip anything that was a body part or had hair… 🙂

After that we went for a tour at the beauty department. Very inspiring. After that we went back to the hotel and met with Blue Bell Group’s online group. So it was a good day.

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Foto: Copyright 2019. All rights reserved.

Processed with VSCO with a4 preset

Foto: Copyright 2019. All rights reserved.

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Foto: Copyright 2019. All rights reserved.

Processed with VSCO with a4 preset

Foto: Copyright 2019. All rights reserved.

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Foto: Copyright 2019. All rights reserved.

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Foto: Copyright 2019. All rights reserved.

Processed With Darkroom Processed with VSCO with a4 preset

Foto: Copyright 2019. All rights reserved.

Processed with VSCO with a4 preset

Foto: Copyright 2019. All rights reserved.

Processed with VSCO with a4 preset

Foto: Copyright 2019. All rights reserved.

Processed with VSCO with a4 preset

Foto: Copyright 2019. All rights reserved.

Now I’m going to work out! See you tomorrow!

  1. Why Parkson? I’ve been living in China for many years and all that I’ve seen is Parksons closing down one by one.

    There are far better ones that aims younger and more energetic customers.

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