I’ve had an intense but fun day. I love that every day is so varied. I’ve sat in a board meeting for Löwengrip, had photographs from our first MYER stores in Australia, prepared meeting with H&M tomorrow regarding our sister company LCC. I’ve had a looked at the new collection for Hermine Hold. I’ve had a telephone meeting about our project for Condé Nast. I’ve found the right formula for a body oil for Löwengrip and I’ve started working on a consistency for a face cream in a new range for 2020. I’ve set a launch date for my digital clone Gabrielle and I’ve created a wardrobe for her with Sascha. Sascha and I have also had a fitting for this fall’s clothes. I’ve had a live stream for Kronan’s Pharmacy, had three interviews for our CSR role. I’ve booked a summer house for five weeks (lovely to stay at the same place) and visited the dentist. I picked up the kids at 4PM. After that we’ve had dine and made slime. After bedtime I’ve had a telephone meeting with Pingis and talked about strategy.
I haven’t had time to go through all CSR emails yet or sit down with HR about it. I want to put out an official job advert as soon as possible. I haven’t had time to try LCC’s new deoderant either. The factory is awaiting our feedback. Then I have a whole mailbox of unread emails to go through. That’s what happens when the day is full-on.
I’m going to treat myself to do this tonight:
Chef Matilda made Collagen-chocolate! I was so inspired when my favourite Maria Ahlgren made it. I have Oslo Skinlab’s collagen at home so it was perfect!
…absolutely divine and delicious. Now I have work to do ❤️